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Terroirs

Food and Drink  

January 31, 2018

Just off Trafalgar Square, Terroirs is a real institution for natural wine lovers in London.

Sourcing over 300 low intervention, organic and biodynamic vintages for the wine list, their passion is bringing a taste of small artisan wine producers to Londoners.

Equally passionate about their European cooking, theirs is a menu of ever changing rustic small plates and hearty plats du jour of exceptional quality (and value).

A buzzing business lunch bistro by day – the daily chefs special with a glass of wine is irresistible at only £10.

Culture vultures visiting London’s galleries and museums are hard pressed to find a more relaxing and cosy escape from the typical tourist trail. Be tempted by their famed Christian Parra boudin Noir, the salt cod brandade, or a light burrata.

This rustic French styled bistro is bursting with character and atmosphere, and by dinner time, the bar it’s positively buzzing.

The ground floor cellar opens to host diners and private events, including Terroirs’ own fortnightly Wine Underground Tastings and Cellar Cinema Screenings.

 

Late into the night, Terroirs welcomes post theatre goers. Hidden in the heart of theatre land close by the Playhouse, Vaudeville, Wyndhams and Lyceum theatres; their classic £25 charcuterie and wine for two is available from 9-11pm Mon-Sat.

Offers & T&C’s

£10 Lunch Special with a glass of wine

£25 Charcuterie Board + 2 glasses of wine to share from 9-11pm Mon-Sat

Booking recommended

 

Private Hire

Terroirs dining space extends over two floors. Our ground floor is tucked behind The Strand, just off Trafalgar Square, while our lower ground level, The Cellar,  extends beneath Charing Cross Station and is also available for private hire.

  • 50 people seated or 80 people standing
  • Own Bar & Separate Kitchen
  • Own Bathrooms
  • Sound System & Projector & Screen

*We don’t charge venue hire, just a minimum spend.

Get in touch:

0207 036 0660

5 William IV St London WC2N 4DW

http://terroirswinebar.com

 

Opening Times:

MON – SAT 12.00 – 23.00

(Only serving cheese and charcuterie between 3pm and 5pm)

  • Subject to change over festive periods